Dietary therapy recipes for diabetes

Diabetic patients, while controlling their diet, should, based on their conditions, appropriately adopt the following dietary therapies as auxiliary treatments, which can achieve more satisfactory results. Take 100 grams of fresh spinach roots and 15 grams of dried chicken gizzard lining, mash them, extract the juice and boil for drinking, or boil celery in water and take an appropriate amount, twice a day. Take 1000 grams of winter melon, add a little water and boil until cooked. Squeeze out the juice and take it regularly. Wash 100 grams of fresh scallions, blanch them in boiling water, then cut them finely. Season with an appropriate amount of soy sauce and have them as a side dish, twice a day. Take 200 grams of mung beans, 2 pears and 250 grams of green radish. Boil them together and consume. Take 200 grams of yam and one pig pancreas. Wash them and add an appropriate amount of water to stew until cooked. Season with a little salt. Consume 1/4 of the amount daily, divided into 4 servings. Take 100 grams of Chinese yam and 50 grams of Astragalus membranaceus, decoct with water and take twice a day. Take one pig pancreas, wash it clean, add 50 grams of coix seed or 100 grams of astragalus membranaceus, decoct with water and take it orally. Take one dose daily for 10 consecutive days. 90 grams of corn silk, 30 grams of Trichosanthes root, 100 grams of lean pork. First, stew the pork in clear water. When it is nearly cooked, add the corn silk and Trichosanthes root, and simmer over low heat to make a soup. Drink the soup and eat the meat. It can also be used as a side dish. Ten loaches, air-dried, with the heads and tails removed and burned to ash. Grind equal amounts of dried lotus leaves into powder and mix well. Take 10 grams daily, mixed with cold boiled water, three times a day. The formula name is "Wo Jiao SAN". Take 10 to 20 field snails and keep them in a basin of clear water to float away the sand and mud. Take out the snail meat and mix it with half a small cup of yellow wine. Then, stew it with clear water until cooked. Drink the soup once a day. Wash the internal organs of the carp clean. Cook and eat it in the usual way or make soup for consumption (the pancreas of carp is rich in insulin). Take an appropriate amount of wheat bran and coarse wheat flour, one egg, 100 grams of lean meat, minced vegetables, add an appropriate amount of oil and salt for seasoning, and make it into a pancake or paste to eat as the main food. Do not eat white rice or refined flour.